Bloody Mary’s for a Healthy Hangover
9Apr2008 Filed under: Uncategorized, after hours, drinks, hangover, healthy Author: Noelle dEstries
I have a killer hangover. I drank a wee bit (and apparently am talking like a leprechaun) too much wine last night. I was celebrating the world’s worst interview ever yesterday — who asks if you’re willing to relocate to fucking Seattle after the interview is over?
Bloody Mary anyone? I am killing for the salty spicy goodness, but just can’t seem to justify drinking at 10am on Wednesday. The Geisha Bloody Mary looks like it would taste like a stir fry in my mouth.
Worst Cook Ever Bloody Mary
(3 parts) Vodka
(6 parts) Tomato juice
(1 part) Lemon juice
Add dashes of Worcestershire Sauce, Tabasco , salt and pepper
Add a tiny pinch of chili-garlic sauce
Garnish with Green Olives, Celery, lemon and lime wedges
Geisha Mary
2oz. Organic Rice Vodka
2oz Tomato Juice
1/2oz. Soy Sauce
1/2oz. Fresh LIme Juice
Salt and Pepper
Handful of Wasabi
Pour all ingredients over ice and shake.
Garnish with a lice of cucumber, lemon and celery stalk
One Response to “Bloody Mary’s for a Healthy Hangover”
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About Worst Cook Ever
Here at Worst Cook Ever, we love food and everything it has to offer. We’ve taken all expectation out of the glorious process of cooking. After all, creating deliciousness should be fun and exciting, one shouldn’t drown in the pressure to succeed! We drink wine while we cook and think you should too. There will be no pretentious filler, just straight talk on how to make something so good your toes curl, or simply get you in good with the opposite sex. This is cooking for life, and cooking very, very, well.
Chris
May 11th, 2008 at 2:06 am
One of my all time favorite drinks. I have tried many variations and like most of them. Both of these look great and I will try them sometime. Thanks for the recipes!